Cure The Thyroid Gland With Just 2 Ingredients

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The thyroid gland is an endocrine gland with a butterfly-shape that lies in the base of the neck. It plays a very important role in the organism, as it releases two hormones that affect the whole metabolism.

This gland secretes thyroxine, one of the most important hormones which affects almost all of the body’s systems and triiodothyronine. Triiodothyronine is the second thyroid hormone that affects almost every physiological processes in the body such as body temperature, growth, metabolism and heart rate.

This gland can be easily located. It lies in front of your neck below the Adam’s apple and the top of your breastbone.

Two Main Kinds Of Thyroid Disorder:

1. Hyperthyroidism is a condition when the thyroid gland is overactive and produces an excessive amount of thyroid hormones. The most common symptoms of this condition are:

  • Weight loss
  • Feeling hot
  • Sweating
  • Fatigue
  • Forgetfulness
  • Sleeping difficulties
  • Change in the bowel habits
  • Difficulty focusing on one task
  • Increased heart rate
  • Palpitations
  • Anxiety and irritability
  • Menstrual problems
  • Racing thoughts

2. Hypothyroidism is the condition when the thyroid gland is underactive and the body lacks sufficient thyroid hormone. These are the most common symptoms:

  • Weight gain
  • Constipation
  • Fatigue
  • Dry skin and hair
  • Muscle cramps
  • Depression
  • Brittle nails
  • Swelling in the front part of the neck
  • Forgetfulness
  • Decreased menstrual flow

There is a completely natural remedy that can maintain the optimal function of the thyroid gland. When the malfunction is a result of iodine deficiency, you can treat it with this natural remedy.

  • Recipe

You Need:

  • 1kg organic honey
  • 40 pieces of young green walnuts
  • 1 large or several small jars

Method Of Preparation:

Clean the walnuts completely, dry and prick them with some sharp object or a needle. Next, put them in a jar and fill the jar with honey. Place the jar at a place that is open and exposed to sunlight. Let it stay like that for 40 days. After that, store it in a glass bottle.


Eat two tablespoons of this mixtue regularly in the morning and in the evening.